Taste Of Home Crockpot Scalloped Potatoes

Slowly add milk then cheese. Make a roux with butter flour and 1 teaspoons salt. Cover and bake at 325 for 1-14 to 1-12 hours or until potatoes are tender. Cover and bake at 350 for 45 minutes.

Crock Pot Scalloped Potatoes 101 Cooking For Two

Top with a third of the onion.

Taste Of Home Crockpot Scalloped Potatoes. Combine the flour soup and milk until blended. Cover and cook on low for 8-10 hours or until potatoes are tender. In a greased 2-qt.

Pour into a greased 5-qt. Layer potatoes onion 1 teaspoons salt and ham if used into crock pot. Pour over potato mixture.

Cover and cook on low until potatoes are tender 3-4 hours. In a large bowl combine the hash browns soup milk cheese 12 cup butter onion salt and pepper. Baking dishes layer potatoes and onions.

Stir in sour cream. Bake at 350 until golden brown 4-6 minutes. Cook over low heat.

Toss stuffing cubes and remaining butter. Place in a 5-qt. Combine soup onion 4 tablespoons butter salt and pepper.

Combine flour salt and pepper. Season with salt and pepper. Just before serving combine the cornflake crumbs and remaining butter in a pie plate.

Scalloped Potatoes Gimme Some Oven

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