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Peanut Butter Glaze For Donuts

Peanut Butter Glaze For Donuts

Garnish with shredded coconut. New Variety Pack episode airs May 20 on. Photo by Krispy Kreme. In a small bowl stir together the peanut butter cacao powder and maple syrup.

Peanut Butter Glaze For Donuts Chocolate Donuts With Peanut Butter Glaze Low Carb And Gluten Free All Day I Dream About Food
Chocolate Donuts With Peanut Butter Glaze Low Carb And Gluten Free All Day I Dream About Food

Using clean hands dip the donuts 1 at a time into the peanut butter glaze to fully coat the top and sides.

Peanut Butter Glaze For Donuts. When ready to glaze combine the peanut butter melted vegan butter or oil and maple syrup in a small bowl. When cool dip tops of the doughnuts into glaze and return to the wire rack until glaze is set. In a large bowl whisk to combine the flour baking powder baking soda cinnamon and salt.

Place a pieces of parchment paper or aluminum foil under the cooling rack with the donuts. For the hardcore Reeses fans you can pair it with the. Add vanilla salt and cacao nibs at the end and whisk together well.

Remove the donuts from the oven and allow them to cool completely. One Day in Toronto. Pour the batter into 12-14 greased silicon donut molds and bake for 25-30 minutes.

Chocolate Peanut Butter Glaze 1 tablespoon smooth natural peanut butter 1 tablespoon unsalted butter softened to room temperature 1 tablespoon cocoa powder 25 tablespoons icing. In a medium sized bowl or the bowl of an electric mixer mix the peanut butter with the sugars until creamy. Glaze donuts with the icing by dipping each donut into the peanut butter mixture then using a spatula to even out the coating.

Top Chef Canada competitor Josh Karbelnik. This doughnut uses the Original Glazed Doughnut thats filled with Reeses Peanut Butter Kreme then its hand-dipped in Reeses Peanut Butter Chocolate Glaze and finished off with a sprinkle of Reeses Pieces and a drizzle of Reeses Peanut Butter Sauce. 2 Continue mixing at medium speed 1-2 minutes more until mixture is smooth and desired texture is achieved.

Stir together the water sugar and peanut butter until smooth. ADVERTISEMENT - CONTINUE READING BELOW. While the donuts are baking prepare the glaze.

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