Chicken Potatoes Carrots Onions Casserole

Transfer the chicken to a plate. Place browned chicken in 9x13 greased baking dish. Add the potatoes and carrots. Instead of fresh herbs you could use Italian seasoning I would use.

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In a pan add the oil.

Chicken Potatoes Carrots Onions Casserole. Cover and bake at 350 for 60-75 min or until potatoes and carrots are tender. Good options include shredded cheese on top cooked crumbled bacon herbs. Chicken thighs with potatoes carrots zucchini and mushrooms.

Add even more ingredients to this simple casserole. Add the onion to the frying pan and stir. This dinner recipe will become a family favorite.

To make the chicken. Sprinkle with pepper onion powder and paprika to taste. Sprinkle with salt and pepper and saute until the vegetables are.

Its such an easy meal to throw together. Add paprika salt pepper and red pepper flakes and rub in. Place chicken in the bottom of a greased 9x13 baking dish.

While meat is browning cut up potatoes and carrots. Place chicken potatoes red pepper onion slices and garlic into prepared baking dish and drizzle with 3 Tbsp. Brown chicken in oil over medium heat.

This baked chicken potatoes carrots and fresh herb recipe is totally customizable to what you have on hand. How to make a chicken and potato casserole. Put potatoes carrots onions on top.

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