Black Eyed Peas And Ham Soup

Black-eyed peas aka black-eyed beans are common ingredients used in Southern cooking. Ive used frozen black-eyed peas for this soup but dont use canned they are too soft. Serve in bowls with a baguette if desired. 1 Place ham bone in the crockpot and top with carrots kale and canned black-eyed peas.

Black Eyed Pea Soup Instant Pot Slow Cooker Stove Bowl Of Delicious

Here is how I make my super easy Leftover Ham Bone and Black Eyed Pea Soup.

Black Eyed Peas And Ham Soup. Bring to a boil turn to low and simmer for at least 30 minutes or until peas are thoroughly cooked. Add stock tomatoes black-eyed peas and water. Add the chopped ham and kale bring to boil and simmer for 10 minutes or until ham is warmed through and kale is cooked.

Cook for 5 minutes or until tender and beginning to brown. The peas are usually cooked with a pork product such as bacon and ham bones or. To the drippings add onion celery and carrots.

Dont skip the essential step of simmering the ham hocks in chicken stock. Transfer to the bottom of a multi-functional pressure cooker such as Instant Pot. After 2020 we could all use some.

You could also substitute a nice ham bone for the ham hocks. You will need dried black-eyed peas cooked ham ham hock or ham shank olive oil onion carrots celery garlic chicken stock red wine vinegar crushed red pepper collard. To the ham and vegetable mixture add the chicken stock black-eyed peas turnip greens or spinach tomatoes Creole seasoning pepper and oregano.

Add chicken broth tomatoes ham red. The flavor and aroma are what makes this soup extraordinary. New Years Black-Eyed Pea Soup is full of black-eyed peas collard greens ham and bacon and is sure to bring good luck in the New Year.

If using frozen reduce cooking time per pkg directions or until tender. Add garlic cook 1 minute longer. Step 1 Rinse peas and toss with salt and pepper.

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